International food

WP_20160326_19_23_11_Pro

Best food comes from the insiders.

I am a strong believer in the fact that we don’t truly know a culture if we never interact with its people. This statement went a bit further for me and it moved to a more advance type of love that I have, food.

Now, we all love food, and if you live in a town or city is most likely you have been to at least one that had “foreign” food. However, there is nothing like the original.

Coming back to the previous post I wrote, here is another good thing that an exchange experience bring, food cooked by locals. And by that, I mean students who are excited to show their cooking skill, which makes it twice as fun to put everything together as friends. There is a special something in the sushi a Japanese or in a chocolate cake made by a French girl.Even food that I have never though I’ll come in contact while in England, Β the Singaporean one for instance.

WP_20160324_18_54_00_Pro

Some might actually resemble a ton to yours, but with a different name or ingredients.

My point is: food is a part of the culture, and there is no better knowledge of it than the source directly. If you really want to know a place, find a person who lived there and it will give you a better insight than any touristic place. After all, those are made to look good and attract people.

Hope you are having a happy Easter!Β 

Advertisements